Sweet and Sour Park - 탕수육


Soft-Tofu Jjigae - 순두부 찌개

Chef's Specials

Sweet and Sour Pork - 탕수육
Garlic Chicken - 치킨깐풍기
O-Jing-Uh Bokum - 오징어볶음
Nak-Ji Bokum - 낙지볶음
Stir-Fried Kimchee, Pork and Tofu - 두부김치제육볶음
Den-Jang Jjigae and Charbroiled Mackerel or Mackerel Pike - 된장찌게와 고등어구이 or 꽁치구이
Pork Cutlet - 돈까스
Garlic Shrimp - 새우깐풍기
Stir-Fried Monkfish - 아구찜
Daegumeori - 대구머리찜
Stir-Fried Seafood - 해물모듬찜

Entrees

Bibimbap - 비빔밥
Stone Pot Bibimbap - 돌솥비빔밥
Stone Pot Bibimbap with spicy squid - 오징어 돌솥비빔밥
Stone Pot Bibimbap with spicy pork - 제육 돌솥비빔밥
Den-jang Jjigae - 된장찌게
Kimchee Jjigae - 김치찌게
Soft-Tofu Jjigae - 순두부찌게
Dumpling Stew - 만두국
Dumpling Stew with rice cake - 떡만두국
Seol Gom Tang - 설곰탕
Yuk Gae Jang - 육계장
Kalbi Tang - 갈비탕
Bulgogi Pot - 불고기 뚝배기

Noodles

Mul Naeng Myun - 물냉면
Bibim Naeng Myun - 비빔냉면
Sashimi Naeng Myun - 회냉면
Naeng Myun Sari - 냉면사리
Kal Guk Su - 바지락 칼국수
Udon - 우동
Stir-fried Udon - 우동볶음
Spicy Seafood Noodle Soup - 짬뽕
Chap Chae - 잡채

Beverages

Soju - 소주 (참이슬/처음처럼)
Baeksaeju - 백세주
Bokbunja - 복분자
Sake (S/L)
Beer 12/22 oz.
Wine